Indopedia All Things Marijuana
For smoke-weed-everyday cacao aficionados, it stands to reason that some of our favorite cultivars would share a few of the same essences as chocolate, especially considering how integral both are to contemporary stoner culture.
Chocophile potheads around the world know how much of a mood lift a single bonbon can deliver, but it’s more than munchies that connect weed to cacao. Chocolate is rich in the terpene linalool. It also contains one of the first endocannabinoids discovered, anandamide, which interacts with the same endocannabinoid receptors as THC.
But weed and chocolate are connected by more than biology. When cannabis is bred to enhance its chocolatey qualities, the results can be more than mouthwatering; they can be freaking transcendent. Chocolate strains are designated as such via their genetics (many stem from crosses of Chocolate Thai or Chocolope) or their distinctly chocolatey terp profiles. Either way, the more chocolaty the strain, the more compelled we’ll be to stock up.
Consider a few of our favorite chocolatey strains of weed below and explore strains of all flavors on the Weedmaps app.
Chocolate Chunk
Chocolate Chunk, a direct…
